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SPECIALTY CROP REPORT – Tobacco Edition, July 27, 2009 Blue Mold Update Tobacco Blue Mold was reported from several fields totalling 60 acres in east central As of July 27, 2009, there have been no reports of Blue Mold in Mature tobacco plants are more tolerant to this disease than younger plants. Once tobacco is topped, the leaves begin to mature and thicken, making Blue Mold spores less able to penetrate the leaf tissue. Harvesting of the lower leaves as the leaves mature will improve air circulation and make conditions less favourable for infection. Aliette WDG fungicide is available for the preventative control of Blue Mold in the field. It has a pre-harvest interval of 5 days. More information on this disease can be found in OMAFRA Publication 298 – Flue-Cured Tobacco Production Recommendations or in the CTRF publication “Flue-Cured Tobacco Best Management Practices – Blue Mold” (September, 2004). The following OMAFRA staff at the Simcoe office can be contacted if further information is needed: Melanie Filotas Jim Todd A workshop on production of non-traditional crops will be held at the OMAFRA-Simcoe Research Station on Tuesday, August 18, 2009. Participants will have the chance to view demonstration plots of a number of non-traditional and specialty crops, including bitter melon, kohlrabi, luffa, celtuce, gobo (Japanese Burdock), tomatillo, specialty gourds, non-traditional varieties of eggplant, peppers and basil, among others. Additionally, there will be presentations on pest management and sprayer technology for non-traditional crops, cover crops, and current nitrogen research being conducted by the To register, please call 519-426-7127, ext. 323 by August 14th.
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